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In this paper, the policy platform is documented as well as the type, coverage and the effect of the school health and nutrition interventions, followed by the key areas identified for development and learning of the School Health Promotion Program (SHPP). Five priority areas have also been identified for the SHPP to invest in, so as to further integrate school health into national education policies and plans: 1. …
School-age children in Rwanda face many challenges related to poor health and poverty such as: environmental hazards including inadequate water, sanitation facilities and school infrastructure, communicable and non-communicable diseases and gender-based violence. These factors influence the learners’ attendance and ability to concentrate on lessons. …
The purpose of the school health strategic plan is to provide a detailed roadmap and framework for the effective implementation of the school health policy. The strategic plan seeks to ensure implementation of quality integrated services for all children at school, calling for inter-sectoral coordination of the education, health, nutrition, sanitation, and child protection sectors.
The overall vision of this policy is to promote and provide quality and cost effective health and nutrition services to all learners in order to improve learning. …
The aim of this School Health and Nutrition and HIV Prevention is to promote and facilitate the implementation of health and nutrition programming and HIV Prevention throughout the education sector in Guyana. This policy applies to all students, teachers, non-teaching staff, managers, employers, and other providers of education and training in all public and private, formal and non-formal educational institutions and in all parts of the education sector of Guyana.
A epidemia de aids entre adolescentes e jovens, ao longo dos últimos 30 anos, mantém-se como um desafio para os profissionais de saúde, tanto no campo da prevençăo de novos casos, como no campo do tratamento, especialmente em funçăo da tendęncia ao aumento da prevalęncia da infecçăo pelo HIV na populaçăo jovem. …
This question and answer guide for HIV-positive adolescents covers a variety of topics, including ARVs, adherence, friendship, nutrition, exercise, reproductive health, positive prevention, multiple concurrent partnerships, safe male circumcision, prevention of mother-to-child transmission, emotions, and disclosure.
People infected with HIV are at greater risk of malnutrition than those who are not infected. HIV and opportunistic infections interfere with the desire and ability to eat thus reducing dietary intake; causing mal-absorption of nutrients; increasing energy demand thus increasing nutrient requirements; and causing abnormal use of protein. Limited food security and inadequate knowledge of good nutrition in regions of Kenya where HIV is prevalent, makes the situation worse. …
Les informations collectées au cours de l’EDS-MICS 2011 permettent de mettre à jour des indicateurs de base sur la situation démographique et sanitaire estimés lors des précédentes EDS de 1991, 1998 et 2004 et des précédentes MICS de 2000 et 2006. Ces données vont aussi faciliter le suivi et l’évaluation des programmes de lutte contre le VIH/sida, du paludisme et ceux concernant spécifiquement la santé maternelle et infantile et le bien-être familial. …
The goal of the chool health promotion policy is to create a sustainable health promoting school culture enabling the children to optimally benefit from educational opportunities provided, and promote healthy lifestyles among themselves, their families and the community. The policy objectives are 1. To develop policy, legal structure and partnerships among all stake holders for promoting health of school community, 2. To ensure a safe, healthy environment, both physical and psycho-social that facilitates learning, 3. To provide skills-based health education for school children, 4. …
These School Health and Nutrition (SHN) Guidelines put the Strategy into action. They are derived from the SHN strategy, guiding principles and the four components of the FRESH (Focusing Resources on School Health and Nutrition) approach namely: policies and standards, essential SHN services, productive school environment that is safe and sanitary, and skills based education. The objectives of the Guidelines are to help partners to: 1. Improve coordination, monitoring and evaluation; 2. Maximize resource use in a transparent manner and reduce duplication; 3. …
The purpose of this manual is to guide Save the Children School Health and Nutrition (SHN) program staff [...], and implementing partners in Bangladesh on how to implement the SHN activities, setting out some basic programming standards. This manual is a reference point and should be followed and used by all relevant program staff and agreed partners, starting from program design and planning to implementation, monitoring and reporting of SHN programs in primary and pre-schools, and in the community.
Background: Most textbooks contains messages relating to health. This profuse information requires analysis with regards to the quality of such information. The objective was to identify the scientific evidence on which the health messages in textbooks are based. Methods: The degree of evidence on which such messages are based was identified and the messages were subsequently classified into three categories: Messages with high, medium or low levels of evidence; Messages with an unknown level of evidence; and Messages with no known evidence. Results: 844 messages were studied. …
The propose of the study was to probe in greater depth, and within the more systematic frame of a research methodology, the dynamics of two current initiatives aiming to provide support to vulnerable children in both Lesotho and Swaziland. Each of the four interventions had within their programme designs a main emphasis on enabling school enrolment and sustaining school attendance. At the same time, the interventions looked to support the more comprehensive needs of vulnerable children and, by doing so, to enhance their overall life situation. …
This document presents a national strategy for school health and nutrition (SHN) in Ethiopia. It is based on extensive evidence collected during a nationwide situation analysis on the health, nutrition and education of schoolchildren conducted in 2008 (July to September) through a process of visits to all Ethiopian regions, a literature review, and consultations with multiple stakeholders. The goal of the strategy is to improve access and educational achievement of schoolchildren through health and nutrition interventions in educational establishments in Ethiopia. …
