<
 
 
 
 
×
>
You are viewing an archived web page, collected at the request of United Nations Educational, Scientific and Cultural Organization (UNESCO) using Archive-It. This page was captured on 13:14:27 Sep 04, 2019, and is part of the UNESCO collection. The information on this web page may be out of date. See All versions of this archived page.
Loading media information hide

المهارات المرتبطة بزراعة المصطكاء في جزيرة شيوس

مسجل في 2014 (9.COM) على القائمة التمثيلية للتراث الثقافي غير المادي للبشرية

© Silas Michalakas, 2011

عذراً، هذه الصفحة غير متوفرة باللغة العربية

Mastic is cultivated on the island of Chios from the aromatic resin mastiha, which is extracted from the shrub pistacia lentiscus. Mastic has long been renowned for its numerous properties and its culture is a family occupation that requires laborious care throughout the year by men and women of all ages who participate on equal terms in the various stages. Men take care of the natural fertilization and pruning of the shrubs in winter, while from mid-June, women sweep, level and clean the ground around the trunk, so that the mastic can easily be recovered. From July, an incision is made in the skin of the bark and main branches with an iron tool. Once the mastic has solidified, women select the larger ‘tears’ first, wash them and place them in wooden boxes in a cool place. Older members of the community are responsible for transmitting the techniques for incision and harvesting the mastiha to younger generations. The culture of mastic represents a comprehensive social event, around which networks of alliances and mutual help have been established. The communal practices are also an occasion for perpetuating collective memory through the narration of old tales and stories.
Top